I Love Fresh Summer Food

Part of last night's feast fresh from my garden. I love fresh, homegrown tomatos. I wait all year long for the moment the first one comes off the vine- I can't imagine NOT growing them! Biting into one is like tasting summer and sunshine, and those few short weeks when I can walk out the door and pick them make up for the months of the cardboard like substitutions in the store.They paired with the basil I grow and some nice fresh mozz. cheese for gluten free grilled pizza. Picked up some sweet corn from the Shields farm down the road for a tasty summer supper side dish.